Sunday, December 4, 2011

Flair


More than one piece of flair can easily make it look like you're trying too hard, but just one can give a dish a little personality. Carrot flowers are easy to do (or in this case carrot snow flakes as it is December). Oh yeah, and I made a quick change of the background for the season.

I found a nice instructional video online that shows the method better than I can explain it in text and the guy took it a few steps further. http://youtu.be/PdIyyKiWsqI


As for the dish, it was just a chicken rice curry.

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